Alaskan Seafood
Halibut Yummers
David's Halibut Bake
BBQ Halibut or Salmon
Easy Baked Salmon
Curried Shrimp
Barbeque Salmon Sauce

New Zealand Seafood
White Fish Fritters
Fish Pie
Savoury Fish Steaks
Coconut Prawns
Broiled Orange Roughy
Green Mussels

More Alaskan recipes
Carol's Best Cheesecake
Brown Sugar Pie
Potato Focaccia Bread
The Best Choca Chippers
Baked Alaska
Gooey Carrot Cake
Tongass Forest Cookies
Cornflake Potatoes

Mock Almond Roca

More New Zealand recipes
Aubby Gobby Nana Muffins
Kiwi Biscuits
Pavlova
Mint Sauce
Judy's Scones
Hokey Pokey
ANZAC Biscuits

Recipes from Ireland
Brown Bread
Gravy from home

Irish Fish Pie

   U.S. to Metric
  measurements

Visit
AlaskaRecipes.com

Questions? eMail Us

 

Homemade Gravy from Johnny's Irish home

The Irish do know how to make the best gravy in the world. Once you try this homemade gravy you'll never make any other kind....

  • Juices from cooked meat
  • Approx. 2 heaped tablespoon flour
  • Water or stock from vegetables
  • Dash of red wine
  • 1 TBL red currant jelly
  • Salt and pepper

Add flour to juices from cooked meat and mix for approximately 1 minute. 
Stir in the water or stock and stir well to prevent lumps.   Add wine, jelly, salt
and pepper to taste.

BACK  HOME  NEXT

 

 

Rainforest Web Design, Ketchikan, Alaska
Copyright © 1998-2005
Rainforest Web Design
All rights reserved.

If you have any problems with this site, please email Rainforest Web Design
This site hosted by AlaskaMade.com

 

 
document.write ('<' + '/d' + 'i' + 'v>');